October 11, 2018 |

Front Page Section One

Our Story

We are both chemists by profession, with a passion for making great wine. Moving to Tasmania in 1996, we studied viticulture part-time & made our first wines in the Tamar Valley.

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Join the family

Our approach is very hands on, with parcels of only premium fruit, but with minimal winemaking intervention. We do not use a large “industrial style” processes, all of our wines are made in small batches and are given individual attention and nurturing.

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